Effect of pH on the Leaching of Potentially Toxic Metals from Different Types of Used Cooking Pots. Journal of the Nigerian Society of Physical Sciences, [S. l.], v. 4, n. 4, p. 712, 2022. DOI: 10.46481/jnsps.2022.712. Disponível em: https://www.journal.nsps.org.ng/index.php/jnsps/article/view/712.. Acesso em: 29 apr. 2024.